Thursday, September 22, 2016

Fritatta Dinner's

Last week and this week I made two different versions of fritatta for dinner. This is a very easy dinner to use leftover items, healthy and cheap to make. The first time I used green bell pepper, eggs, salt and pepper, onion, and various cheeses such as parmesan, reggiano and mozzarella.

 The meal I made this week had eggs, red peppers, green peppers, salt and pepper, and smoked provolone.

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